101 Sous Vide Workshop for the Chef

Chef, take your Sous Vide cooking to the next level, this experience is the perfect chance to develop your sous vide cooking. Practical hands on sous vide workshop with Sous Vide Australia’s expert chefs. Each class ends in a shared meal.

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A not-to-be-missed hands on Sous Vide workshop experience!

You’ll enjoy a 3 Hour sous vide workshop with Dale Prentice to learn the art of sous vide cooking and create some delicious recipes, which will include vegetarian, grains, preparing meat for service, vegetables and pickling and a fabulous dessert.

Sous Vide cooking can be so much more than just meat, learn how sous vide cooking has transformed the preparation of grains and pluses.

Plus you’ll receive a $20 gift voucher towards any appliance or cookbook from Sous Vide Australia.

All equipment and food is provided.

 

Sous Vide middle Eastern prawns

Book now to reserve your place in this Sous Vide workshop

 

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