February Newsletter 2018

February 7, 2018

February has been a busy time, with new and exciting products arriving on the shelves. We are particularly excited to have the new Oliso SmartHub in stock.

In this issue:

What’s happening in the world of Sous Vide?

What’s new?

Industry news

Sometimes helpful, sometimes funny

What’s happening in the world of Sous Vide?

An update for the PolyScience Sous Vide Toolbox is now available.

You may have noticed that the Sous Vide Toolbox had stopped working with iOS 11. We are pleased to inform you that an update for the PolyScience Sous Vide Toolbox is now available.

Read more >>

 

What’s new?

Oliso SmartHub

At Sous Vide Australia, we are very particular about all of our equipment meeting Australian Standards.

The Oliso SmartHub is the first home Induction Sous Vide Cooker to achieve the Australian Triple tick.

Read more >>

Industry news

Changes in the bar at Marriott Resort & Spa

To a bartender, misé en place is the back bone to their success. At large hotels and resorts, the bar is open all day long. See how the Coronado Island Marriott Resort & Spa uses the Control ºFreak to behind the bar to control the chaos.

Read more >>

Sous Vide tattoos

Show us yours on Instagram!

Use the hashtag #sousvideaust or tag us @sousvideaust

The best tat will win a Smoking Gun!

Enter here >>